Nelson

Robin, Katie & I got on the bus at 12:30pm and after what seemed like an age we sto
pped for five minutes in Greymouth to change buses. After that we stooped in Punikiki, Westport and Murchison.

When we finally got off I felt like a crumpled up chip packet, completly switched off, but when I saw Ida I ran to hug her, it was so cool to see her again!

The next day we got up and went for a short run and when we got back Hannah told us we could dress up in clothes from her closet, it was really funny cause all her stuff was to big for us!

On our last day we woke up really early to do a yoga DVD in their living room. After that Christine took us into Motuaka where we had sushi for lunch then we went shopping, I got a mask and some coconut incense.

On the way back to the coast it was pretty boring but all in all I was glad to be back.

Crabs, mussels and Starfish...

On the last day of the holidays Dad took Greta and I down to the Mussel Bed. We stopped at the beach and told Wayne, Cassie and Sam that we would meet them down there.

When we got down there Greta and I raced down the beach with our buckets and got straight into it. "I've got the first crab!!!" I shouted as I dropped it onto my bucket.

After about twenty-one crabs we started looking for starfish and we got about ten of those, so we let the crabs go and took our starfish up to where Dad and Wayne had just started a fire to cook our mussels on.

Greta and I don't like mussels so we stuffed out on a packet of chips. Then we went home for an early night.

ginger beer

We made ginger beer we all had groups and we all chose a country my group did France.

ginger beer.

In the past few weeks we have been making ginger beer. we have been split into groups and chose a country.We have even made lables.On our lables we had to write everything the way that the country did.

South African Ginger Beer

For two weeks our hole school had to make Ginger beer. First we had to choose a country in the that is in Rugby world cup and make a Ginger beer label that is based on that country. Next we made the bug out of sultanas,lemons,sugar and ginger. We had to feed it two tea spoons of sugar and one tea spoon of ginger for one week. then we boiled up the bug and bottled our Ginger beer with our labels on the bottles. Now we have to keep our Ginger beer in a warm place for one week before we can drink it. hopefully it will be YUM!!!

ginger beer

Over the last few weeks we have been making ginger beer.
At the start we made the bug using suger,ginger,water,sultuna & lemons.
over the next week we fed it with sugar and ginger, then we put them into a pot and and bottled them.
we take the bottles home next week where we keep them in a warm place to let them ferment.

and thats about it so toodle pip people :)

Ginger beer

For about the last two weeks we have been making ginger beer. We started off by making a bug with ginger, lemon pulp and juice, sugar, sultanas and 1 cup off warm water. Then the bug farts, burps and well... vomits.

Then we make the part that we add our bugs to. Now we are just waiting a week for the bug to do its thing and then.... WE DRINK IT!!!

ginger beer

for the last 2 weeks we have been making ginger beer so far so good it was hard making the bug but we got there.
we all now have 2 liters of gb (ginger beer). all we have to do now is put it in a warm place for a week then in the fridge
for about a day.